Organic certification for any UK food and drink business

Organic Food Processing Regulations

Organic Food Processing Regulations apply to activities such as packing vegetables for box schemes, packing eggs, cutting meat, baking cakes and preparing meals.  

OF&G (Scotland) Ltd certify all organic processing to the SOPA Organic Standards. OF&G (Scotland) Ltd holds approval to certify under the EU Regulation 834/2007 and 889/2008 that lay out the statutory regulations that processors and importers of organic products and animal feed in the UK.

Animal feeds must be certified under the SOPA Organic Processing Scheme.

The SOPA Organic Standards strictly protect the ingredients that go into processed foods or drinks.  It is a key requirement that there is sufficient separation between organic and non-organic foods.  And we demand that there are no additives nor hydrogenated fats used in the processing of organic foods.

Our pragmatism does not compromise our professionalism.

Contact us for more information here


PO Box Golspie, KW106AA
Email: Tel: 0300 772 9795

Scottish Organic Producers Association, Registered Office is c/o Drummond Laurie, Algo Business Centre, Glenearn Rd, Perth, PH2 8BX.
Scottish Organic Producers Association is a Co-operative registered under the Co-operative and Community Benefit Societies Act 2014, Registration Number SP02278R. Organic Certification GB-ORG-17